Toasters

Diskussion i 'Stove Forum' startad av Garth, 2 oktober 2018.

  1. Garth

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    Junk shop find $2.00 better than any toaster I've used before. Unlikely the zip will be go to stove for this but nice to get it running $15.00 per hour running cost, though more if I use Coleman branded fuels. I do like my zip and my Villiers but they are expensive devices to run.

    IMG_20181002_175407.jpg

    IMG_20181002_175420.jpg
     
  2. Simes

    Simes R.I.P.

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  3. shagratork

    shagratork United Kingdom Moderator, R.I.P. Subscriber

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    @Simes
    I also have had one of those toasters for years.
    Great that it folds flat.
     
  4. Simes

    Simes R.I.P.

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    Trevor @shagratork, I can't believe I've not fallen across one before now. After years of fighting with the other variations it's light years better, and a very old design at that if my searching is correct. ](*,)
     
  5. Garth

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    Sorry dont know the make guessing its a cheap chinese thing but streets ahead of those folding circular ones that make the stove too hot to handle
     
  6. Afterburner

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    I have used this round one:
    [​IMG]

    To melt bread on winter trips. Works ok on the top of 111. Although I don't keep it on the top of the stove long time as mentioned above it will cause stove to heat up.

    I also tried Primus folding toaster:
    [​IMG]

    That is useless. :thumbdown: Bread will be just on the top of the flame and bread is burned by too hot temperature.
     
  7. shagratork

    shagratork United Kingdom Moderator, R.I.P. Subscriber

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    The flame is diffused by a fine metal mesh. The heat from the mesh toasts the bread.

    I have this one. It is similar to the Primus toaster.

    Toaster.jpg
     
  8. Afterburner

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    Yes there is a steel mesh, but it (/one spot) gets very hot quickly and bread goes black if I just put it on stove top. It works when I hold the toaster in my hand and move it around the flame to get even heating to the mesh and control the absorbed heat by having some distance to the flame. Maybe my impression 'useless' was too strongly formed...

    That round one doesn't need continuous monitoring. Just put it on stove, put bread slices in, flip them over and wait them to get ready.
     
  9. Simes

    Simes R.I.P.

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    Horses for courses I guess. Had no luck with the round thing, the best it did was toast the bottom 1/3 nearest the plate, spent the whole time jiggling bread around.

    Agree the fold flat isn't perfect, as you point out it neads a little moving about, but I feel it's a small price to pay for the speed of toasting.
     
  10. Afterburner

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    Oh yes, if you need nice toasting result bread slices need to be turned on that round toaster. For melting the bread it worked ok. Slices that were frozen I put on sides and slice that will be eaten shortly I raised from the side to the top center of the holding wires to get whole slice warmed up properly. (Slices got slightly toasted not nicely & even toasted as 'the toasting standard' is in UK)
     
  11. Simes

    Simes R.I.P.

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  12. snwcmpr

    snwcmpr SotM Winner Subscriber

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    I heat my chapati on an open flame. I have done the same with bread. It is all about the timing.
     
  13. Ed Winskill

    Ed Winskill United States Subscriber

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    I like melted bread on hard cheese.
     
  14. ArchMc

    ArchMc SotM Winner Subscriber

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    Ditto with tortillas. You have to keep flipping them.

    ....Arch
     
  15. snwcmpr

    snwcmpr SotM Winner Subscriber

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    Fast and often.
     
  16. ArchMc

    ArchMc SotM Winner Subscriber

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    Depends on how much you like charcoal.

    ....Arch
     
  17. snwcmpr

    snwcmpr SotM Winner Subscriber

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  18. pbekkerh

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    I bought this Primus CampFire Griddle plate. It's the best toaster I've had. It takes a bit longer to heat up but then the heat is distributed evenly over the whole plate.

    It's expensive though and somewhat slippery underneath. I you burn the bread it can stick a bit but I keep it oiled, just in case.

    primus.png